Food Processing & Procedure

FDA-compliant UV air purification solutions for food processing facilities and commercial kitchens. Ensure food safety, eliminate odors, and maintain the highest hygiene standards.

Air quality and the risk of surface contamination play a vital role for food processing, packaging as well as growing and storage of fruits and vegetables. UV sterilization of both the air and the surface of the produce and packaging material can dramatically reduce the possibilities of contamination and can extend produce shelf-life by destroying the off-gassing (i.e. ethylene) that causes produce to ripen faster.

Why Food Facilities Choose UV Air Purification

Protect your products, comply with regulations, and enhance operational efficiency

Food Safety Compliance

Meet and exceed FDA and health department air quality standards

Odor Control

Eliminate cooking odors and maintain fresh air in production areas

Extended Shelf Life

Reduce airborne contaminants that can affect product quality

Industry Certified

FDA-compliant technology specifically designed for food environments

Food Industry Applications

Comprehensive air purification for all food processing and preparation environments

Food Processing Plants

Maintain sterile air in production and packaging areas

Commercial Kitchens

Eliminate odors and airborne contaminants in cooking spaces

Bakeries

Protect products from airborne mold and bacteria

Meat Processing

Reduce bacterial contamination in butchery and processing

Dairy Facilities

Maintain hygienic conditions in dairy processing plants

Cold Storage

Prevent mold growth and maintain air quality in refrigerated areas

Benefits

Dramatically improve facilities' Indoor Air Quality by destroying airborne bio-chemical contaminants such as viruses, bacteria, mold and chemicals which may result in surface contamination and pre-mature aging of fruits and vegetables

Surface sterilization of products and packaging (i.e. eradicate listeria from meat surfaces)

Incorporate UV fixtures into the production line (i.e. over conveyer belts) to bask the products and surfaces prior to packaging maintaining a sterile product ready for distribution or consumption

UV Lamp Systems that use TEFLON coating to prevent any UV Lamp contents from escaping in the event of Lamp breakage

Reduce or eliminate unpleasant odors which may result from outside air or re-circulated air within the building

Improve equipment efficiency while reducing energy costs

Maintain a clean evaporator coil saving time and resources on coil cleaning

Combination UV /HEPA Stand-Alone Systems designed for particulate filtration and UV sterilization

Sanuvox has been tested by the EPA & National Homeland Security

A "Green" Technology

FOODSAFE UV Technology

Our specialized FOODSAFE system is designed specifically for food processing and commercial kitchen environments

FDA Compliant

Meets all FDA requirements for use in food processing areas

Industrial Strength

Built to withstand humid, temperature-variable environments

Powerful Odor Control

Eliminates cooking odors and prevents cross-contamination

Mold & Bacteria Elimination

99.9% reduction of airborne contaminants that affect food safety

Easy to Clean

Stainless steel construction for easy sanitation

Compliance Documentation

Full documentation for health inspections and audits

Operational Benefits

30%

Reduction in product spoilage

99.9%

Airborne pathogen elimination

100%

FDA compliance achieved

Ensure Food Safety & Compliance

Contact us for a consultation on FDA-compliant UV air purification solutions for your food processing facility.